Koshi Naturals Brown Desi Ghee is prepared from cultured curd, giving it a deep golden-brown tint and a nutty, earthy flavor. Rich in vitamins and probiotics, this ghee is highly nutritious and considered superior in Ayurveda for strength and vitality.

Product Usage

• Adds rich flavor to traditional sweets, khichdi, and parathas.
• Excellent for daily cooking and festive recipes.
• Boosts digestion, bone strength, and immunity.

Used in religious offerings and ayurvedic therapies.